We are passionate about producing the finest gin possible; which is why the creation of Bombay Sapphire is truly unique. Whilst ordinary gins boil their botanicals directly in the spirit to achieve their flavour, the taste of Bombay Sapphire is created through the Vapour Infusion process.
The 10 precious botanicals used in our gin are held separate from the spirit in perforated copper baskets, and when the heated vapours rise, the distinctive flavour of the botanicals are released. The result? A complex aromatic liquid that delivers a broader, more balanced flavour.
We believe the best juniper in the world comes from the hills of Tuscany and these berries are at the heart of Bombay Sapphire’s botanical recipe. Juniper berries are the seed cones of the juniper tree and bring a dry, fragrant, herbal aroma to our gin.